Wednesday, November 18, 2009

YAK TRACKS: Yakking with Pete's Greens In Vermont's NEK (Northeast Kingdom)

I delivered 70 pounds of our fabulous YAK BEER BRATS sausage to one of Vermont's most forward-thinking farm operations yesterday.

Pete Johnson of "Pete's Greens" is a true visonary.

Here's a look at his Craftsbury-based farm up in Vermont's Northeast Kingdom.

He's laid out several giant four-season greenhouses on his property, buildings big enough to get a tractor in for planting and plowing.

Pete currently offers several hundred individual "shares" of vegetables. Vermont Yak Company is excited to be part of their fairly new 65 customer "meat share."

1 comment:

Laura said...

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